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Breastfeeding & Lactation Tea
Breastfeeding & Lactation Tea

Breastfeeding & Lactation Tea

Regular price $14.73
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Earthy, grounding and soothing. Created to support the natural milk production in lactating mothers.

120g - 40 serve

Brew 1 heaped teaspoon / 250ml, 5-7 minutes at 100 degrees.

Drinking 1-3 cups daily will help keep your fluids balanced, whilst supporting the natural milk production. A blend designed for mum with baby's tummy in mind.

The herbs in this tea contain galactagogues which have traditionally been used to help boost and maintain your breast milk supply. For some women this may be enough. But others may need a little extra support during their breastfeeding journey. If so, I suggest you talk with your Midwife or contact a Lactation Consultant.

Blended by a Midwife for lactating mothers.

This blend is intended to drink after pregnancy. If you are planning to do antenatal expressing, this blend is safe to drink after 37.2 weeks of pregnancy.  

Organic Ingredient's 

Fenugreek, Caraway, Aniseed, Fennel, Lemon Verbena, Nettle.

Fenugreek - Research suggests that fenugreek may be a safe natural alternative to boost your breas milk production. Fenugreek contains many essential nutrients making it a strong antioxidant.

Caraway - Carminative, anti-spasmodic and a glactagogue that supports normal lactation. Used to ease flatulence and colic, great for an irritable bowel and is high in antioxidants.

Aniseed - Carminative, anti-spasmodic and a glactagogue that supports normal lactation. It is also used to ease intestinal griping, flatulence, colic and is high in antioxidants.

Fennel - Anti-inflammatory, carminative, anti-spasmodic and a glactagogue that supports normal lactation. It is also used to ease intestinal griping, flatulence, colic and has the added benefit of stimulating digestion.

Lemon Verbena  - Is a carminative and may assist with the effects of insomnia. Also used for digestive disorders including indigestion, intestinal gas, colic, diarrhea and constipation.

Nettle - Nettle is thought to be a strengthening herb especially after childbirth. Contains iron and is also used as a glactagogue that supports normal lactation.